Originally posted by BluMerle:
The only non-stick piece of cookware I use is a Calphalon wok. I'd definately buy more of their stuff if I ever needed it because their warranty is great! The one time I had a defective piece (flaking), they allowed me to exchange it in the store for a new one.
My sister-in-law used to run a Calphalon-associated cooking school in Chicago.
She could get all their stuff, CHEAP.
My cabinets are overloaded with tons of Calphalon cookware.
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