Newsflash... Guinness *IS* a beer. Prized more for its taste of roasted non-fermented barley, its a relatively weak stout (only 4.2% alcohol). Don't get me wrong, I enjoy one now and again, but there are many better beers in the world and a true brew aficionado would ditch the "all other beers suck" attitude and "man up" once in awhile.

Fuckin Noobs... Now where did I put my Geritol?